Christenings, Birthdays & Anniversaries

Atlantis is the perfect venue to host your Christening, Birthday or Anniverary party. The team at Atlantis will ensure that they cater to your every request for any type of event that you select to host at Atlantis.

Atlantis has an indoor seating capacity for up to 250 guests and two private rooms that can be used for business conferences or private functions. Alfresco dining is also available on our terrace, set against an Australian bush-land backdrop. Seating capacity on the terrace is for up to 80 guests. For the cooler days we also provide outdoor heating and extendable awnings when requested.

Exclusive use of the venue can be granted for parties of 150 or more guests. For smaller parties, up to 88 guests, a private function room is also available. The private room has access to the terrace area which can be used for pre-dinner drinks or cocktail parties.

*For your special occasion we do not charge a room hire fee for exclusive use of the restaurant or the private function room.*(Conditions apply)

If you need assistance organizing other services such as cakes, master of ceremonies, flowers, music, hotel accommodation or transport, it is our pleasure to assist.

Menus can be discussed with our functions co-ordinator, or choose from our delicious set menus:

Premium Set Menu

Any Two Course $39 per person.
Three Course $45 per person.

    Entrees:

  • Salt & Pepper Squid
    wild rocket & orange reduction
  • Tempura Zucchini Flowers
    ricotta & spinach, balsamic glaze
  • Duck Liver Pate
    onion jam, roasted capsicum & sour dough bread toast
  • Fetta & Pickled Beetroot Salad
    Baby endives, walnuts ,apple & banyuls vinaigrette
    Mains:

  • Pan Grilled Tasmanian Salmon
    potatoes, cauliflower, pickled raisins & baharat
  • Slow Roasted Lamb Shoulder
    Roasted potato, carrots & onions
  • Oven Baked Chicken Supreme
    sweet potato mash, green beans & paprika
  • Battered Sand Whiting Fillets
    salad greens, chips & tartar sauce
  • Homemade Thyme & Potato Gnocchi
    confit mix mushrooms, pearl onions, parmesan & truffle oil
    Desserts:

  • Honeycomb & Marshmallow Ice-Cream Sandwich
    malt biscuits
  • Vanilla Poached Pear
    frangipane & mascarpone
  • Chocolate Gateau
    orange, rhubarb & strawberry compote

Deluxe Set Menu

$69 per person

    Entrees:

  • Tempura Zucchini Flowers
    ricotta & spinach, balsamic glaze
  • Seared Yellow fin Tuna
    Confit wild mushrooms, cherry tomatoes
  • Fetta & Pickled Beetroot Salad
    Baby endives, walnuts ,apple & banyuls vinaigrette
  • Crumbed & Fried Lamb Brains
    Caper lemon butter sauce
    Mains:

  • Grilled Cone Bay Barramundi Fillet
    potatoes, avocado, spinach, herb & lemon olive oil
  • Battered Sand Whiting Fillets
    salad greens, chips & tartare sauce
  • Oven Baked Chicken Breast
    sweet potato mash, green beans & paprika
  • 250gr Pasturefed Eye Fillet
    handcut chips, baby carrots & veal jus
  • Homemade Thyme & Potato Gnocchi
    confit mix mushrooms, pearl onions, parmesan, truffle oil
    Desserts:

  • Oreo Cheesecake
    chocolate paint & vanilla ice cream
  • Sticky Date
    toffee ice cream & butterscotch sauce
  • Honeycomb & Marshmallow
    Ice-cream Sandwich, raspberry coulis

    Including House Sourdough Bread
    Percolated Coffee & Tea and Homemade Petit Fours